Easiest Way to Cook Yummy Yummy Banana Cake with almonds and nuts
Yummy Banana Cake with almonds and nuts. See recipes for Yummy Banana Cake with almonds and nuts too. Add the smashed bananas, the oil and the nuts and almonds Pour the misture into the tin, cut the remaining banana into pieces and drop them on top of it. Add in the pureed bananas,,cardamom powder,cinnamon powder and saffron strands.
Place bananas, eggs, syrup, vanilla extract, almond extract (if using), baking soda, baking powder, and salt into a blender or food processor. Sift in the flour and baking powder and fold into the mixture. In a large bowl, whisk flour, sugar, salt, baking powder, baking soda, cinnamon and nutmeg. nuts-bout-chocolates.blogspot.com - You can have Yummy Banana Cake with almonds and nuts using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Yummy Banana Cake with almonds and nuts
- You need 4 of peeled bananas (ripe).
- You need 120 grams of softed butter.
- Prepare 100 grams of brown sugar (plus for topping).
- Prepare 2 large of eggs (beaten).
- It's 140 grams of self rising flour.
- It's 1 tsp of baking powder.
- You need 1 tbsp of vegetable oil.
- It's 70 grams of chopped nuts and almonds.
In another bowl, combine eggs, bananas, oil, pineapple and vanilla. Smooth Batter filled with almonds evenly divided over two lined loaf pans. A perfect slice of banana bread with almonds. The loaf has a nice rounded top showing that it raised perfectly in the oven.
Yummy Banana Cake with almonds and nuts instructions
- Pre heat your oven to 180C and grease a tin with butter and flour.
- Smash 3 of the bananas in a bowl and set it aside.
- Whisk the sugar and butter together until it's light and fluffy.
- Add the beaten eggs to the cream.
- Then gradually sift in your flour and your baking powder (for a softer cake).
- Add the smashed bananas, the oil and the nuts and almonds.
- Pour the misture into the tin, cut the remaining banana into pieces and drop them on top of it. It bakes for 30/45 minutes..
- (Optional) to give it some extra yumminess, heat 2 table spoons of sugar with one of water until it tickens and pour it over the cake right before serving!.
The use of almond extract plus the decorative almonds/sugar on the top make for a wonderful gift loaf as well as home use. Combine the pecans, honey, sea salt and boiling water in a bowl and mix to combine. Use a fork to mash the bananas into the bottom of a bowl, removing as many lumps as possible. Add the eggs, oil, milk, and almond extract to the bowl with the bananas and whisk to combine. On the heels of Food Blogger Camp I wanted to bring you a cake that epitomizes what this blog is all about.
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