Recipe: Tasty Raspberry almond crusted pork tenderloin (or ribs or chicken)

Raspberry almond crusted pork tenderloin (or ribs or chicken). In the same skillet, add the jam, vinegar and mustard, stirring to loosen browned bits. Raspberry almond crusted pork tenderloin (or ribs or chicken) step by step Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine). Stir with a whisk to smooth it out.

Try these Crispy Almond Pork Chops. And for those who don't eat pork, try these Almond Crusted Chicken Tenders. Prepare the pork tenderloins by rinsing under cold water. nuts-bout-chocolates.blogspot.com - You can cook Raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Raspberry almond crusted pork tenderloin (or ribs or chicken)

1. It's of pork tenderloin (but chicken breasts would be delicious as well).
2. It's of salt and pepper to season meat lightly.
3. You need of beaten eggs.
4. It's of finely crushed or pulsed in food processor almonds.
5. You need of Raspberry jam (I prefer home made).
6. Prepare of BBQ sauce (sweet baby rays is my favorite).
7. Prepare of brown sugar.
8. Prepare of crushed red pepper flakes (or to taste).
9. Prepare of Coke flavored soda.
10. It's of chopped garlic.

Combine the breadcrumbs, pecans, rosemary, salt and pepper in a. In one bowl or dish, whisk an egg. In another bowl, combine the almond flour, salt, pepper, oregano, and garlic powder. Dip one piece of chicken into the egg mixture until it's well coated.

Raspberry almond crusted pork tenderloin (or ribs or chicken) instructions

1. Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine).
2. Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can..
3. Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low.
4. Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork.
5. Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking..

Transfer the chicken to the almond mixture and coat the chicken with the mixture on all sides. Dip pork in egg whites; dredge in breadcrumb mixture. Place pork on a broiler pan coated with cooking spray. I found the time/temp a little off. Raspberry almond crusted pork tenderloin (or ribs or chicken) pork tenderloin (but chicken breasts would be delicious as well) • salt and pepper to season meat lightly • beaten eggs • finely crushed or pulsed in food processor almonds • Raspberry jam (I prefer home made) • BBQ sauce (sweet baby rays is my favorite) • brown sugar.