Balsamic Cabbage Salad w/ Almonds. Here is how you cook that. Balsamic Cabbage Salad w/ Almonds Ynielle's Kitchen Diaries Philippines. Here is how you can achieve that.
Add almonds and parsley; toss to blend. I add extras to this salad i.e. almonds, sesame seeds, mandarin oranges, chopped green onions and cilantro. To make this salad into a meal, stirfry some spicy marinaded beef or chicken and serve on top of the salad. nuts-bout-chocolates.blogspot.com - You can cook Balsamic Cabbage Salad w/ Almonds using 9 ingredients and 1 steps. Here is how you cook that.
Ingredients of Balsamic Cabbage Salad w/ Almonds
- It's 1 of whole cabbage.
- Prepare 1 of cucumber.
- You need 1 of beetroot.
- It's 1 of carrot.
- You need 250 grams of roasted almond.
- You need 5 tablespoon of balsamic vinegar.
- Prepare 2 tablespoon of honey.
- You need 1 tsp of salt.
- Prepare 1 tsp of ground black pepper.
Finely slice the napa cabbage and place it in a very large bowl. Chop the onion finely and add it to the cabbage. Make the dressing by mixing together the noodles' dry seasoning, oil, vinegar, sugar, salt, and pepper. Whisk well until the sugar dissolves.
Balsamic Cabbage Salad w/ Almonds instructions
- Wash and chop all veggies then mix together with the balsamic vinegar, pepper, salt and honey then serve!.
This salad can also be made with Romaine lettuce and cranberries instead of cabbage for a little holiday flare. This salad is a take on the lettece wedge salad. It has more flavor with roasted Cabbage standing in for the lettece. It is absolutely delicious served hot with the contrast of cool tomatos, cool dressing and feta warming to a softness with the final crunch of bacon. Arrange the cabbage wedges, cut-side down, on a baking sheet.
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