Cinnamon Candied Almonds. A Refreshingly Bold Taste to Transform Snack Time into a Trip Abroad. Try Our Sweet Thai Chili Flavor Today! Combine brown sugar, granulated sugar, cinnamon and salt, set aside.
Pour over almonds in mixing bowl and toss to evenly coat. These sweet cinnamon almonds are perfect for holiday party munching, late night snacking, or even as a topping on your salad. Plus, they make the cutest little Gift in a Jar, too. nuts-bout-chocolates.blogspot.com - You can have Cinnamon Candied Almonds using 4 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Cinnamon Candied Almonds
- You need 3 Cups of Almonds Raw.
- You need 1 of egg whites.
- Prepare 1/4 cup of half white half brown.
- You need 2 tsp of cinnamon... add more if preferred.
Trust me, this is the one candied almonds recipe that everyone will want to devour! These nuts are real crowd pleasers. Combine the water, sugar, and cinnamon in a saucepan over medium heat; bring to a boil; add the almonds. Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds.
Cinnamon Candied Almonds step by step
- Mix all together.
- Bake at 300 stir once for 25 - 30 min bake longer to deeped toasting of nuts..
You can make these vanilla cinnamon candied almonds right at home, for a fraction of the price you'd pay at a festival, and they taste even better! Sweet, crunchy candied almonds coated in a mouthwatering vanilla and cinnamon crust… guaranteed to make your house smell AMAZING! Perfect as a snack, or even to give away as a holiday gift! The easy and fast way to make candied almonds is using a pan and cooking them in a cinnamon-sugar-water-mixture until all the water has evaporated and the sugar crystalizes and coats the almonds. How to Make Candied Almonds on the Stove Top First, add some sugar, cinnamon, and water to a saucepan.
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