Cranberry Almond Muffins. Start your Day with a Festive Flourish - REAL cranberries Baked In! In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, combine the eggs, sour cream, butter and extract; stir into dry ingredients just until moistened.
In another bowl whisk eggs, sour cream, butter, and almond extract; stir into dry ingredients just until moist. In a large bowl, add ½ cup sweetener, applesauce, eggs and vanilla extract. Mix everything together until all is combined. nuts-bout-chocolates.blogspot.com - You can cook Cranberry Almond Muffins using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cranberry Almond Muffins
- It's of flour.
- Prepare of sugar.
- It's of baking powder.
- Prepare of baking soda.
- It's of salt.
- It's of warm water.
- Prepare of almond extract.
- It's of butter melted.
- It's of eggs beaten.
- Prepare of frozen cranberries.
Add the almonds flour, baking powder, baking soda, and salt. Would you like any fruit in the recipe? Fold in the cranberries and the almonds to distribute evenly. Remove the muffins from the pan and cool on a wire rack.
Cranberry Almond Muffins instructions
- Heat oven to 350 degrees..
- Mix flour, sugar, baking powder, baking soda and salt..
- In another bowl, mix water, butter (let it cool a bit first), almond extract and eggs..
- Blend into flour mixture. Add cranberries..
- Pour into lined muffin tins and bake for 25 minutes..
- Enjoy!.
Cranberry Orange Almond Flour Muffins Gluten-free and dairy-free cranberry orange muffins made with almond and coconut flours and sweetened with maple syrup. Great for a grab and go breakfast or a sweet afternoon snack! Add the coconut flour, baking soda, salt and orange zest to the large mixing bowl and whisk to combine. In a blender, add the eggs, honey, vanilla and vinegar. These moist, delicious, and healthy paleo cranberry orange muffins are jam-packed with fresh cranberries and bright orange flavor!
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