Recipe: Delicious Blueberry candied yams with almonds

Blueberry candied yams with almonds. Don't Deny Your Sweet Cravings, Eat Them! Enjoy a Sweet Treat with an Excellent Source of Vitamin E. Drain and then pour candied yams into casserole dish.

Candied yams, garnet sweet potatoes, glazed with a brown sugar, ginger, cinnamon, orange sauce. Perfect for Thanksgiving and the holidays! Candied yams have always been something of a mystery to me. nuts-bout-chocolates.blogspot.com - You can cook Blueberry candied yams with almonds using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Blueberry candied yams with almonds

1. You need 2 can of blueberry pie filling.
2. It's 3-4 cans of candied yams drained.
3. You need 1 container of marshmallow fluff or 1 bag bag mini marshmallows.
4. Prepare 1 bag of sliced almonds.
5. You need of Dark brown sugar 1-2 cups approx.
6. Prepare of Allspice can substitute cinnamon or nutmeg.

Instructions to make Blueberry candied yams with almonds: Drain and then pour candied yams into casserole dish. Here is how you cook it. My very first Thanksgiving on my own, I saw this recipe on the back of a pumpkin pie filling can. Then follow up with sprinkling sliced almonds.

Blueberry candied yams with almonds step by step

1. Drain and then pour candied yams into casserole dish..
2. Sprinkle with brown sugar 1-2 cups approximately. Then follow up with sprinkling sliced almonds..
3. Layer the marshmallows, sprinkle the spice and then cover with blueberry pie filling. Cover dish in tin foil and bake at 350° until bubbly..

Layer the marshmallows, sprinkle the spice and then cover with blueberry pie filling. Peel yams and cut in one-inch pieces. Place yams in cold water until all yams are peeled and cut. Matt's sister made a similar dish at his family's dinner and he tells me that she added toasted slivered almonds to her marshmallow topping with delicious results… maybe we'll have to try that next year! I'm not a huge sweet side dish person, but I make an exception for these candied yams that use lemon instead of orange juice as a sweetener. ️ MENU FOR SATURDAY: Meats: catfish stew, BBQ ribs, vinegar BBQ, tomato BBQ, fried chicken, pork sausage, fried shrimp, fried fish, hog jowls Sides: rice, chicken.