Cranberry Almond Muffins. Nutrition Facts & Store Location Info For Limited Edition Cranberry Flavor! Learn More About Cranberry & Discover Other Thomas' Limited Edition Flavors! Make Delicious Muffins Recipes with Almond Breeze!
In another bowl, combine the eggs, sour cream, butter and extract; stir into dry ingredients just until moistened. Hazelnut-Pear Variation: For another sweet (and seasonal) union, replace the almond flour with hazelnut flour. In a bowl combine the flour, sugar, baking powder, baking soda, and salt. nuts-bout-chocolates.blogspot.com - You can have Cranberry Almond Muffins using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Cranberry Almond Muffins
- It's 2 cups of flour.
- You need 2/3 cup of sugar.
- You need 2 tsp of baking powder.
- Prepare 1/4 tsp of baking soda.
- It's 1 tsp of salt.
- You need 3/4 cup of warm water.
- You need 2 tsp of almond extract.
- You need 1/2 cup of butter melted.
- It's 2 of eggs beaten.
- You need 1 1/2 cups of frozen cranberries.
In another bowl whisk eggs, sour cream, butter, and almond extract; stir into dry ingredients just until moist. In a large bowl, add ½ cup sweetener, applesauce, eggs and vanilla extract. Mix everything together until all is combined. Add the almonds flour, baking powder, baking soda, and salt.
Cranberry Almond Muffins step by step
- Heat oven to 350 degrees..
- Mix flour, sugar, baking powder, baking soda and salt..
- In another bowl, mix water, butter (let it cool a bit first), almond extract and eggs..
- Blend into flour mixture. Add cranberries..
- Pour into lined muffin tins and bake for 25 minutes..
- Enjoy!.
Would you like any fruit in the recipe? Fold in the cranberries and the almonds to distribute evenly. Remove the muffins from the pan and cool on a wire rack. Cranberry Orange Almond Flour Muffins Gluten-free and dairy-free cranberry orange muffins made with almond and coconut flours and sweetened with maple syrup. Great for a grab and go breakfast or a sweet afternoon snack!
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