Recipe: Delicious Almond Milk

Almond Milk. Made with clean, simple ingredients - Find it at Giant Enjoy the Dairy-Free, Delicious Taste With Added Vitamins & Minerals. The Unsweetened Version of Almond Breeze's Original with No Added Sugar. Almond milk is a plant-based beverage made from filtered almonds and water.

People with lactose intolerance appreciate almond milk as a healthy and tasty. Almond milk is a plant milk manufactured from almonds with a creamy texture and nutty flavor, although some types or brands are flavored in imitation of dairy milk. It does not contain cholesterol, saturated fat or lactose, and is often consumed by those who are lactose-intolerant and others, such as vegans, who avoid dairy products. nuts-bout-chocolates.blogspot.com - You can cook Almond Milk using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Almond Milk

1. Prepare of Almonds.
2. You need of water (to soak almonds in).
3. You need of water.
4. You need of vanilla extract.
5. It's of Date(usually 1).

Commercial almond milk comes in sweetened, unsweetened. Almond milk is made by blending almonds with water and then straining the mixture to remove the solids. You can also make it by adding water. Almond milk is a delicious and healthier alternative to soy and cow milk.

Almond Milk instructions

1. Place almonds in a large bowl or cup and cover with enough water to come an inch or two above the almonds. Allow to soak for 8-48 hours (I usually do them over night).
2. Rinse and drain almonds under cold water..
3. Place almonds into a high speed blender with 4 cups of filtered water, date, and vanilla. Blend on high for 1-2 minutes or until you have a nice, light, frothy, almond milk..
4. Line a fine mesh strainer with a double layer of cheese clothe and slowly pour almond milk through..
5. Once all the milk has drained through the bottom, squeeze out the remaining solids* to get every last bit of milk.Store in the fridge.(Up to Five days.) Makes 4 cups..
6. Save the leftover almond 'meal'. You can lightly toast it the oven and then use it as a toasty, high fat and protein crunch on top of oatmeal, yogurt, or as a light snack. You can also experiment with baking with the meal, jut as your would almond flour..

It's easy to make and very delicious. The longer you soak the almonds, the creamier the milk turns out. What is almond milk and what are its benefits? "Almond milk is a non-dairy alternative to milk," says Sammi Haber Brondo, MS, RD, CDN, registered dietitian nutritionist and author of The Essential Vegetable Cookbook. "It's usually made of some combination of almonds, water, thickening agents or stabilizers, and added vitamins and minerals." At its most basic, almond milk is a drink made from ground almonds and water. It is a popular plant-based alternative to cow's milk. "Almond milk has been around for several years," said Jenny. Almond Breeze® Almondmilks, packaged in shelf-stable containers, are a deliciously creamy alternative to dairy that can be conveniently stored in any cupboard or pantry.